This session Belgian Blonde is perfect after a long, hot summer day. Hop-backing with Persian limes gives a uniquely fragrant and spicy aroma, without the bitterness typically found in its smaller key lime cousin. Citrus notes are intensified with Lemondrop hop, while Belgian yeast accentuates the tropical feeling of this beer. After a long day kick back, enjoy a Persian sunset.
Base Style: Belgian Blonde Ale
Food Pairing: Hamburgers or spicy foods, like Thai
Cheese Pairing: Mild blue cheese (Gorgonzola or Cambozola)
Dessert Pairing: Caramel apple tart or carrot cake